Get 25 egg-free cookie recipes that are perfect for an egg-free or vegan diet. Plus they’re all gluten-free and dairy-free too!
Note: I am a proud Amazon, Chomps, MunkPack, and Thrive Market affiliate and am happy to recommend their service and products to you. Please know that as an affiliate, I may receive a small commission on the products you purchase after clicking through my links. For more info, please see my disclosure policy here.
If you love baking and are also trying to stick with an egg-free diet, you know that it’s not always easy to find recipes that are delicious and taste like the real thing.
I’ve been avoiding eggs for about 7 years now and although I know all the swaps, sometimes a one-to-one swap in a recipe doesn’t cut it. Even more, making swaps for gluten and dairy in addition to eggs makes recipes fall flat sometimes.
I found out that it’s best to find recipes that are made specifically to be free of these three ingredients instead of trying to make swaps for them. Not only do these recipes taste better, but the ratios are correct so I don’t wind up with soggy cookies or mushy cakes.
If you’re looking for some new cookie recipes to try that are all egg-free, I think you’ll love these 25 recipes I’ve chosen to share with you. They’re from bloggers all over online and they’re full of delicious ingredients.
All of them are also dairy and gluten-free, so if you avoid all three like me, you know this is a list you can keep coming back to and try new recipes over and over.
In this list, you’ll find egg-free chocolate chip cookies, egg-free peanut butter cookies, egg-free classic cookies like thumbprints, sugar, and oatmeal cookies, egg-free cookie bars, and egg-free fruit cookies like lemon, raspberry, and blueberry cookies.
If you’re avoiding eggs, I think you’ll love this cookie recipe roundup and I hope you find loads of inspiration and ideas.
Egg-free Chocolate Chip Cookies (Gluten-free, Dairy-free)
There’s nothing more classic than chocolate chip cookies. Try one of these five variations on egg-free chocolate chip cookies and get creative with oatmeal or pumpkin.
These gluten-free chocolate chip cookies are one of my family’s favorites! They’re also dairy-free, egg-free, and vegan! Grab a glass of almond milk and enjoy these delicious cookies!
Gluten-free oatmeal chocolate chip cookies are dairy-free, egg-free, and vegan. Enjoy these healthy and delicious cookies any day of the week for a quick and easy dessert!
Try these gluten-free pumpkin chocolate chip cookies for a fall twist on this classic cookie. They’re also dairy-free, egg-free, and vegan!
This recipe from Nestle Tollhouse gets it right with no gluten, dairy, or eggs in the ingredients. Use their Allergen Free Semi-sweet Morsels to make these yummy cookies.
These cookies use no eggs, gluten, or dairy in them! A unique ingredient in this recipe is vanilla dry instant pudding mix. It’s going to give these cookies loads of flavor and sweetness!
Egg-free Peanut Butter Cookies (Gluten-free, Dairy-free)
Peanut butter cookies are easy to make egg-free, because peanut butter is so sticky. Try one of these five delicious egg-free peanut butter cookie recipes next time you get a peanut butter craving.
If you love peanut butter cookies, you may have been on the hunt for a good gluten-free option to satisfy your craving. Try this gluten-free, dairy-free, and egg-free peanut butter cookie recipe for a delicious, sweet, and dare-I-say even sort of healthy(?!) treat.
These cookies are full of flavor from peanut butter and chocolate chips, but no gluten, dairy, or eggs. Enjoy how these come together with flax meal, peanut butter, brown and white sugar, and a few other baking essentials for a delicious treat.
These pretty peanut butter cookies are gluten-free, dairy-free, and egg-free. They are picture perfect and high in protein, fiber, and nutrients.
If you’re looking for a quick-fix egg-free peanut butter cookie, you might enjoy this recipe. It’s made with just four ingredients, one bowl, and 20 minutes.
Try these egg-free, gluten-free, dairy-free, and vegan cookies that are full of flavor but with no refined sugar. They’ve got loads of protein and use flax eggs in place of eggs.
Egg-free Classic Cookies (Gluten-free, Dairy-free)
There are so many cookies that could use an egg-free makeover. Try one of these classic cookies, like thumbprints, oatmeal cookies, sugar cookies, and snickerdoodles.
These gluten-free thumbprint cookies are made with my almond flour sugar cookie recipe as a base and a bit of delicious jam right on top. Choose whatever flavor of jam you like – strawberry, raspberry, peach, marmalade – the options are endless! Enjoy these thumbprint cookies on a dairy-free or vegan diet too.
These gluten-free oatmeal cookies are also dairy-free, egg-free, and vegan! Though they’re not exactly Easter-inspired, they’re a great staple cookie recipe that everyone will love!
This gluten-free sugar cookie recipe is made with almond flour, is light, fluffy, and perfectly sweet. You can enjoy them plain or frost them with a pastel colored frosting for a fun Easter twist. Enjoy these sugar cookies on a dairy-free or vegan diet too!
Try these gluten-free snickerdoodle cookies that are simple, quick, and full of cinnamon-sugar flavor! They’re dairy-free, egg-free, and vegan too!
If you’re looking for an egg-free cookie to decorate, you’ll love this recipe for all your favorite holidays or any occasion. This recipe calls for sugar, gluten-free flour, vanilla, dairy-free milk, cornstarch, baking powder, salt, and vegan butter.
Read on: 25 gluten-free sugar cookies
Egg-free Cookie Bars (Gluten-free, Dairy-free)
Cookie bars are great, because they can be made in one pan, cut and served to a crowd. No extra work of rolling balls or separating the dough. You’ll love these egg-free versions of magic cookie bars, chocolate peanut butter bars, and sugar cookie bars.
These egg-free cookie bars are like a love child to chocolate chip cookies and blondie. You can use either a flax egg or chia egg in place of a normal egg to make these cookie bars come together.
Vegan gluten-free sugar cookie bars are so cute and can easily be made Easter-inspired with the right colored sprinkles. Make a batch of sugar cookies and bake in one flat layer, then top with a vegan frosting, and some pastel sprinkles for a delicious Easter dessert to share.
I grew up eating my grandma’s chocolate peanut butter bars, but unfortunately hers are full of ingredients I can’t eat. This recipe is a perfect swap for that as it uses oat flour for the base layer. Try this tasty treat for your next big Easter meal with family!
In my family, we call these Seven Layer Bars, but this blogger calls them Magic Cookie Bars. Whatever you call them, you’ll love this egg-free, gluten-free, and dairy-free take on them with almond flour, shredded coconut, coconut oil, vegan chocolate chips, coconut, and pecans.
Chocolate chip cookies turned into bars is always a good idea in my book. These egg-free healthy oatmeal chocolate chip bars are made with rolled oats, gluten-free flour, baking powder and baking soda, vegan butter, applesauce, maple syrup, and chocolate chips.
Egg-free Fruit Cookies (Gluten-free, Dairy-free)
Sometimes you just have a craving for something fruity. These five egg-free cookie recipes use fruit for extra flavor and brightness. You’ll love these lemon, raspberry, blueberry, and coconut cookies and bars.
These lemon and coconut soft cookies are vegan and paleo, meaning they’re gluten-free and dairy-free too. These are made with cashews, coconut, maple syrup, coconut oil, baking soda, lemon zest, and lemon juice.
I grow raspberries in the summertime and am always looking for new ways to use up my crops. This recipe is not only egg-free, but also gluten and dairy-free too!
This blueberry magic cookie bar recipe is made with an almond flour crust and layers or bananas, blueberries, chocolate chips, and shredded coconut. I love that they’re egg-free, gluten-free, and dairy-free!
These no bake coconut cookies are quick to throw together and are loaded with healthy ingredients like shredded coconut, coconut oil, stevia, vanilla, and salt. You can even make them your own by getting creative with the toppings!
Raspberry shortbread bars are delicious and this recipe couldn’t be easier with just five ingredients: gluten-free flour, vegan butter, sugar, salt, and raspberry jam. Best of all, they’re egg-free and dairy-free!
If you have been looking for an egg-free cookie recipe that’s also dairy-free and gluten-free, I hope this recipe roundup has given you some great ideas and inspiration to get baking. Even without some of basic baking ingredients that you’d normally see in recipes, you can still enjoy cookies that are full of flavor and are real crowd pleasers!
Love this post? You might also want to check out more of my recipe roundups here!
Want more? Check out all my Gluten-free Dairy-free Recipes!