Find out if Breyers ice cream is gluten-free, plus which flavors and options you can eat while avoiding gluten.
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If you love to keep ice cream on hand for special treats or throughout the warmer months, you likely have seen the Breyers brand of ice cream at the grocery store.
This brand has a number of different flavors and options, making it a little tough to make a decision of which one to choose when perusing the ice cream aisle.
Your decision can be made even harder by not knowing which options are gluten-free, particularly if you’re gluten sensitive, intolerant, or have Celiac disease.
Having a short list of which options are safe for you to choose from while looking through the rows and rows of Breyers ice cream can help you make an easier decision.
That’s why I’ve put together this post where we’re going to dive deep into the Breyers brand to help you make informed decisions about what to choose from this brand. We’ll also talk about the Breyers brand itself, what this ice cream is made of, and which flavors and options are safe for your gluten-free diet.
If you enjoy Breyers ice cream but have had questions about which flavors to choose to help you stick with your gluten-free diet, this post is here to help!
What is Breyers?
Breyers is a popular brand of ice cream in the United States. They have been around since 1866 and have a wide variety of different flavors that can be found at most major grocery stores around the country.
While the original ice cream offered by Breyers used to only be made of natural ingredients, according to Wikipedia, when Unilever took over as the manufacturer of this brand, changes to the recipe followed.
Breyers now contains more thickeners, sweeteners, food coloring, and additives than it did before being sold to the Unilever brand in 2008.
Breyers has different options of ice cream for their different customers. Their current product lineup includes options such as their Carb Smart, non-dairy, non-GMO, and gluten-free varieties.
Though some folks confuse the Breyers and Dreyer’s ice cream brands, know that these are two unique companies with different manufacturers.
What is Breyers ice cream made of?
Breyers offers a few different varieties of their ice cream. Depending on the type of ice cream you’re interested in, the ingredients may vary.
For example, a classic ice cream will have different ingredients than their non-dairy ice cream. Their carb smart ice cream will have different ingredients than their No Sugar Added options.
Let’s go through some of their different varieties and we’ll compare their vanilla flavor across each.
Breyers Classic natural vanilla ice cream ingredients:
Milk, cream, sugar, vegetable gum (tara), natural flavor.
Breyers Carb Smart vanilla ice cream ingredients:
Milk, water, maltitol syrup, cream, polydextrose, glycerin, coconut oil, whey, less than 2% of: soluble corn fiber, vegetable gums (guar, carob bean), mono and diglycerides, natural flavor, acesulfame potassium, sucralose.
Breyers Lactose Free vanilla ice cream ingredients:
Skim milk, sugar, corn syrup, cream, whey, less than 2% of: vegetable gums (carob bean, guar, tara), mono and diglycerides, natural flavor, lactase enzyme, vitamin A palmitate.
Breyers Non-Dairy vanilla peanut butter ice cream ingredients:
Almond milk (water, almonds), liquid sugar (sugar, water), peanuts, coconut oil, corn syrup solids, water, less than 2% of: fava bean protein, sugar, soy protein isolate, peanut oil, salt, mono and diglycerides, guar gum, carb bean gum, natural flavor (coconut), soy lecithin.
Breyers No Sugar Added vanilla ice cream ingredients:
Milk, maltitol syrup, maltodextrin (corn), cream, whey, less than 2% of: mono and diglycerides, vegetable gums (carob bean, guar, tara), natural flavor, acesulfame potassium, sucralose (Splenda brand), vitamin A palmitate, annatto (for color).
What flavors and options does Breyers offer?
Breyers ice cream comes in a number of flavors and varieties. Here are their current flavors and offerings.
Breyers Classics Flavors
- Very Berry Cobbler
- Banana Split
- Extra Creamy Vanilla
- Natural Vanilla
- Homemade Vanilla
- Chocolate
- Layered Dessert S’mores
- Layered Dessert Brownie Cheesecake
- Mint Chocolate Chip
- Natural Strawberry
- Layered Dessert Peach Cobbler
- Coconut Fudge Breeze
- Double Chocolate Brownie Batter
- Chocolate Pretzel Swirl
- Vanilla Chocolate Strawberry
- Vanilla Fudge Swirl
- French Vanilla
- Peach
- Butter Pecan
- Rocky Road
- Cherry Vanilla
- Chocolate Chip Cookie Dough
- Coffee
- Chocolate Truffle
- Chocolate Peanut Butter
- Vanilla Chocolate
- Chocolate Chip
- Extra Creamy Chocolate
- Black Raspberry Chocolate
- Salted Caramel
Breyers Carb Smart Flavors
- CarbSmart Brownie a la Mode
- CarbSmart Mint Fudge Cookie
- CarbSmart Chocolate Chocolate Chip
- CarbSmart Mint Chip
- CarbSmart Coffee Cookie Crunch
- CarbSmart Vanilla
- CarbSmart Chocolate
- CarbSmart Almond Bar
- CarbSmart Vanilla Bar
- CarbSmart Fudge Bar
Breyers No Sugar Added Flavors
- No Sugar Added Vanilla
- No Sugar Added Vanilla Chocolate Strawberry
- No Sugar Added Caramel Swirl
- No Sugar Added Butter Pecan
Breyers Lactose Free Flavors
- Lactose Free Vanilla
- Lactose Free Chocolate
Breyers Non Dairy Flavors
- Non-Dairy Chocolate Chocolate Chip
- Non-Dairy Mint Chocolate Chip
- Non-Dairy Vanilla Peanut Butter
Breyers Cookies & CandiesFlavors
- M&M’s Minis Caramel Fudge
- Cookie Duo
- Cinnabon
- Waffle Cone
- Cookies & Cream
- Double Cookie Crumble
- Reese’s
- Reese’s & Reese’s Pieces
- Snickers
- Heath
- Reese’s Chocolate
- New York Style Cheesecake
- Creamsicle
What is gluten?
Gluten is a protein found in most wheat products, and acts as the “glue” that helps to hold wheat, barley, kamut, spelt, farro, durum, bulgur, rye, and semolina together to maintain their shape.
You can find gluten in whole grains, but also in many processed foods as well. If you purchase wheat bread, there will be gluten in it, because wheat by nature has gluten.
Many processed foods have hidden gluten in them in the form of gluten or wheat derivatives. These are also in the form of flavorings, binders to keep ingredients together, or other additives.
Read on: What is Gluten in Food? The Basics of a Gluten-free Diet
Is ice cream gluten-free?
A lot of ice cream is gluten-free when it is made using dairy or dairy-free ingredients and no additional gluten ingredients.
For the most part, you’ll find gluten in ice cream where there have been mix-ins added in, like cookie pieces, graham crackers, cookie dough, or brownie bites. You might also find gluten hidden in additives, starches, or other flavorings.
Ice cream on its own as a single flavor is almost always gluten-free. Those with multiple flavors, you’ll want to look a little more closely at.
It never hurts to look at ingredients lists and check for a gluten-free label if it’s available. Look for hidden sources of gluten in the ingredients so that you can avoid any ice cream with hidden gluten.
Some ice cream flavors that come to mind that are not gluten-free are: cookie dough, cheesecake, brownie batter, or birthday cake. Although there may be gluten-free alternatives, don’t rule them out entirely.
Anything with chocolate cookies or cookie crumbs will also be an indicator to you that the ice cream very likely contains gluten.
Read on: Is ice cream gluten-free?
Read on: Gluten-free ice cream cones
Is Breyers gluten-free?
While some Breyers ice cream products contain gluten, the brand does have a number of options you can choose from if you’re on a gluten-free diet.
Be sure to look for a gluten-free label before purchasing any ice cream from this brand just to be on the safe side.
Breyers gluten-free flavors
Get a list of gluten-free ice cream flavors from the Breyers brand to help you narrow down your choices while perusing the ice cream aisle at your local grocery store.
Classics
- Black Raspberry Chocolate
- Butter Pecan
- Cherry Vanilla
- Chocolate Chip
- Chocolate Peanut Butter
- Coffee
- Creamsicle
- Extra Creamy Chocolate
- Extra Creamy Vanilla
- French Vanilla
- Homemade Vanilla
- Mint Chocolate Chip
- Natural Strawberry
- Natural Vanilla
- Peach
- Vanilla Chocolate
- Vanilla Chocolate Strawberry
- Vanilla Fudge Twirl
- Salted Caramel
CarbSmart
- Carbsmart Chocolate
- CarbSmart Vanilla
Lactose Free
- Lactose Free Chocolate
- Lactose Free Vanilla
No Sugar Added
- No Sugar Added Butter Pecan
- No Sugar Added Caramel Swirl
- No Sugar Added Vanilla
- No Sugar Added Vanilla Chocolate Strawberry
Non-Dairy
- Non-Dairy Vanilla Peanut Butter
Read on: The ultimate list of dairy-free ice cream brands and flavors
Read on: Dairy-free ice cream bars
Is Breyers vanilla ice cream gluten-free?
All of the different varieties of Breyers vanilla ice cream are considered gluten-free, including their classic, CarbSmart, lactose-free, no sugar added, and non-dairy varieties.
Is Breyers chocolate ice cream gluten-free?
Breyers classic, CarbSmart, and lactose-free varieties of their chocolate ice cream are considered gluten-free by the brand.
Is Breyers rocky road ice cream gluten-free?
According to the Breyers website, their rocky road ice cream is gluten-free and contains no gluten ingredients.
If you love Breyers ice cream and have been wondering which flavors and options are safe for you to enjoy while avoiding gluten in your diet, I hope this post has helped you get clear on what to choose next time you’re at the store.
Not all flavors from Breyers are gluten-free, so be sure to reference this list or look for a gluten-free label on the product before purchasing.
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Cindi says
My question actually was is the gluten-free Breyers ice cream also soy free??
Rachael Roehmholdt says
Hi Cindi,
It looks like some of them are soy-free and others aren’t. After a quick look through, the one that showed up as containing soy is their Mint Chocolate Chip flavor. The easiest way to check for this at the store is by looking under the Ingredients List on the package. If there is a spot that says: “Contains soy” – this is how you’ll know this flavor is not safe for you while avoiding soy on your diet. I hope that helps!